11-12oz Thin sliced A5+9 marbling score of the finest, hand selected A5 +9 Full Blood Wagyu available in the UK. (Check for availability)
£99.99
The UK’s premier Wagyu steakhouse, serving exclusive Wagyu cuts
Our Menu
Online
Main Courses
Cocktails
STARTERS
Hot roasted fillet of salmon, sourced from the icy cold lochs
of Scotland. Served cold. Recommended by chef Sonny.
£10.99
2 thick cut pieces of the finest lamb chops. Coated in our
house made mint and garlic marinade. Prepared fresh to order.
£9.99
(Seasonal) Smoked mussels-the worlds best, sourced
from the icy cold lochs of Scotland. Served cold.
Recommended by chef Sonny.
£8.99
Prawns cooked in a delicate creamy garlic sauce, garnished with chilli flakes.
£7.99
Our Hot Rock wings, coated in our house made smokey BBQ sauce.
£7.49
Our original Hot Rock wings with a very spicy kick.
£7.49
Succulent breaded lobster tail, deep fried and served with tangy tartare sauce.
£6.99
Deep fried chilli & cheese orbs, served with a sweet chilli dipping sauce.
£5.99
4 slices of our delicious grilled halloumi.
£5.99
Coated wings with a kick.
£5.99
Mushrooms cooked in a delicate creamy garlic sauce.
£5.99
2 pieces of our freshly baked garlic bread topped with melted cheddar cheese.
£5.99
2 pieces of our freshly baked garlic bread.
£4.99
Freshly baked crusty bread & butter.
£3.49
Premium Range
All are served with steak chips, please ask your server for alternative options.
THE WORLDS BEST-there is simply no better steak in this world.
11-12oz Thin sliced A5+9 marbling score of the finest, hand
selected Wagyu available in the UK. (Check for availability)
£119.99
11-12oz Thin sliced A5+9 marbling score of the finest, hand selected A5 +9 Full Blood Wagyu available in the UK. (Check for availability)
Mains
All are served with steak chips, please ask your server for alternative options.
Tomahawk Steak
Cut from the cote de boeuf, bone in ribeye. Approx 1kg weight. For one big appetite, or two to share.
£74.99
Porterhouse Steak
Approx 24oz. The finest porterhouse steak available. The T-Bone’s BIG BROTHER! With even more fillet and even more sirloin.
£49.99
T Bone Steak
The legendary T-Bone steak. Approx 16oz of the tender fillet and the succulent flavour of the sirloin in one cut. The very best of both worlds.
£36.99
Fillet Steak
Approx 9oz of organic, grass fed, minimum 28-day matured beef from the inner T-bone. Famed for its tenderness and being the premium end of any steak.
£34.99
Ribeye Steak
Approx 9oz of organic, grass fed, free range ribeye.
£24.99
Hot Rock Lamb
Lamb with our in house rub, served on the rock.
£20.99
Sirloin Steak
Approx 10oz of organic, grass fed, minimum 28-day matured sirloin steak.
£20.99
Minted Lamb Steak
Approx 10-11oz premium boneless, lamb leg steak marinated in mint and garlic.
£20.99
Rump Steak
Approx 9oz of organic, grass fed 28-day matured beef from the hind leg.
£18.99
Hot Rock Chicken Breast
Premium, organic chicken fillet coated in our Hot Rock rub, served fully cooked on the rock. £17.99
